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      • Mzansi Home CooksWe have a look at what the people of Mzansi eat and how they prepare their food.
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Tag: Mash

You are here: HomeMash

Amadumbe are brown hairy potatoes also known as Taro originating from South East Asia and India….. I got to cook them for the first time (I grew up in the Eastern Cape and we don’t have Amadumbe there).  My friends...

May 02 2013
4

RECIPE: Creamy Amadumbe (Taro) And Basil Pesto Mash

Thuli

Amadumbe, Basil Pesto, Cream, Mash, Taro Potato

Recipes

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