Sedgewick’s Original Old Brown hosted a luncheon at The Tap Room in Salt River (Cape Town) last Thursday to showcase the versatility of the product and uses in various dishes. Sedgwick’s Original Old Brown was used to prepare three mouth-watering dishes that were a part of a three course meal.  Each dish showcased the versatility […]

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Who says pasta is only for Italians and fish is for Capetonians? I recently visited my family in the Eastern Cape early this month.  When I’m at home I am the designated cook as you can imagine.  As the cook I went through the cupboards to see whats there and whats not.  Ok first let me […]

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