Congratulations to Talisha Ramnarain for winning herself a signed copy of Hayden Quinn's new coobook, Dish It Up!!!!

Yesterday, I had an amazing time cooking at the HecticNine 9 Studios!  Oh my God!  The presenters, Ayanda and Lesego, are insane!  There’s too much energy in that studio and they are both complete naturals!  They make TV presenting look effortless!  I really take my hat off to them.   The theme  or rather topic […]

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 It’s a  bit chilly in Jozi and since today is International Soup Day I thought I would share my favourite soup with you….. Isophu yombona is a traditional soup for the Xhosa culture in the Eastern Cape.  It is made from dried mealie kernels and sugar beans  by just simmering these ingredients until soft then add seasoning […]

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