On November 10th, Sedgwick’s Original Old Brown launched their new range of refreshing summer cocktails at Tjing Tjing Bar.   A range of eight cocktail recipes was created using the original “Obies” but adding a fresh touch to each. Sedgwick’s is predominantly known for keeping us warm in winter, but have you ever thought […]
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Strut down the “Diamond Walk” a corridor of ultra luxury brand stores featuring Prada; Louis Vuitton, Dolce & Gabbana; Cartier; Burberry, and many more. An imposing 150 meter hand-made crystal chandelier hangs overhead and upon reaching the end of the walkway, you find yourself at the Arque Champagne Crescent. Thursday 8 August was the launch […]
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Lorna Maseko Lukhele’s cooking events typically are cooking classes featuring a professional chef teaching how to replicate his signature dishes. The winter edition on the other hand is a sit down, and be served dinner. Apparently people don’t like cooking in winter. The venue was dramatically donned in a black and gold colour scheme. The […]
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  Last week, I attended the opening of Bocca, an upbeat, vibey restaurant situated on the corner of Bree and Wale street in Cape Town…… Bocca is the latest venture by restaurateur and sommelier Neil Grant and business partner Barry Engelbrecht of Burrata fame.   Informal, Italian-inspired fare is served in a vibey, contemporary space […]
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The Mother City was abuzz last week as Mzansi personalities (foodies, musicians, comedians, fashion designers, TV presenters, radio DJ’s, journalists, bloggers etc.) gathered at the newly launched Tsogo Sun, SunSquare Cape Town. SunSquare Cape Town is bringing a contemporary new accommodation experience to Cape Town.   This hotel fits within Tsogo Sun’s portfolio of over […]
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Sedgewick’s Original Old Brown hosted a luncheon at The Tap Room in Salt River (Cape Town) last Thursday to showcase the versatility of the product and uses in various dishes. Sedgwick’s Original Old Brown was used to prepare three mouth-watering dishes that were a part of a three course meal.  Each dish showcased the versatility […]
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